Day 1

Pathways to addressing food & nutrition security in Kenya and Tanzania in Covid times.

10:00-10:15 EAT

Go to session

Opening ceremony


● Overview of Mashariki Summit 2021 by Nancy Onyango,
NAAK Coordinator
● NAAK- membership and activities, Isaac Okero, Chair
NAAK Association (Confirmed)
● Remarks from NUFFIC by Armand Gaikema
● Opening by H.E Maarten Brouwer, Netherlands Ambassador
to Kenya

10:30-12:00 EAT

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Theme: The state of food and nutrition security in Kenya

Speakers:

  1. Prof. Hamadi Boga, PS Agriculture of Crops- Kenya,
    Representative
  2. Prof Ruth Oniang’o, Founder, Rural Outreach Africa
  3. Kim Voogt, Netherlands Embassy in Kenya
  4. Elizabeth Kimani, Head of the Maternal and Child Wellbeing
    Unit Africa Population Health Research
  5. Emmanuel Atamba, Route for Food

Moderator:

Dr Julius Huho, Associate Professor of Georgraphy at Garissa
University and Wageningen University Alumna

14:00-15:00 EAT

Go to session

AFRICA CAFE 1
Theme: Agriculture and Food Systems Innovators during
COVID-19

Speakers:

  1. Clement Tulezi, CEO, Kenya Flower Council
  2. Rose Anne Mwangi, Founder, The Insectary
  3. Eunice Khaguli, Dean Africa Food Fellowship
  4. Lusike Wasilwa, Crops Systems Director, Kenya Agricultural Livestock Research Organization KARLO
  5. Leah Kaguara, Country Director, Global Alliance for Improved Nutrition (Gain)

Moderator:

Nancy Onyango, Mashariki Summit Coordinator
(Kenya)